Fulfilled by Al Diwan
The SALVA Electric Deck Oven – 2 Decks / 4 Trays is a high-performance professional baking oven designed for bakeries, pastry shops, and commercial kitchens requiring consistent production quality. Built with advanced thermal technology and intelligent controls, it is widely used across the UAE, including Dubai, Sharjah, and Abu Dhabi, for bread, pastries, and high-volume baking operations.
The SALVA 2-deck electric oven is engineered for precision baking with stable heat distribution, making it ideal for consistent production of bread, pastries, and bakery products.
Its advanced touch control system and motorized airflow regulation allow bakers to fine-tune humidity, temperature, and baking cycles for perfect results in every batch.
Built with industrial-grade insulation and stainless steel construction, it ensures energy efficiency, durability, and long-term bakery performance.
• Commercial bakeries in Dubai, Sharjah, Abu Dhabi
• Pastry production units
• Hotels and restaurant kitchens
• Industrial baking facilities
• High-volume bread and pastry production
A: Pricing varies based on configuration and availability. For updated UAE pricing in Dubai, Sharjah, and Abu Dhabi, contact AL Diwan Commercial Kitchen Equipment.
A: It supports 2 decks with 4 trays (60 x 40 cm) for medium to high-volume baking.
A: Yes, it includes ECO/ECU systems for optimized energy consumption.
A: Yes, each chamber operates independently for precise baking control.
A: Yes, it is designed for professional bakery and pastry operations.
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