Electric analog convection oven. External structure and cooking chamber with rounded corners in stainless steel. Stainless steel fans with autoreverse. Chamber lighting via halogen. Lateral opening door, double glazing, easy to open. Wire tray-holders for easy cleaning. Micro-switch stops fan at door opening. Interlocking removable gasket. Built-in condensate bowl. Fixed exhaust chimney. Capacity: 4 trays (trays excluded), tray size: 400 x 600 mm. Thermostat 10–270°C. Distance between trays: 70 mm. Timer: 1–120 min. Weight: 70–75 kg. Total power: 400 V 3PH + N / 50/60 Hz / 6.5 kW. Made in Italy.
Key Features:
- 4-tray convection oven
- Stainless steel construction
- Efficient heat distribution
- Easy cleaning
- Adjustable timer and thermostat
- Durable build