Fulfilled by Al Diwan
The Charcoal Oven with Table HJXPROM120W is a premier, high-capacity commercial grilling system designed for the most demanding professional kitchens in the UAE. Featuring an integrated workspace, this heavy-duty unit is precision-engineered for steakhouses and high-end hotels, delivering an impressive 192 lb per hour throughput to efficiently serve up to 120 covers per service cycle.
The HJXPROM120W charcoal oven stands out as a workstation powerhouse. Engineered with a nominal thermal rating of 9.92 hp, it ensures consistent, high-intensity heat for superior searing and roasting. Its dual-rack configuration allows chefs to maximize chamber space, using two GN 1/1 trays simultaneously without compromising the authentic charcoal-grilled results your customers expect.
Built for the rigorous environment of Dubai and UAE fine dining, the integrated table design optimizes kitchen workflow, keeping prep and grilling in one centralized location. With a 9-hour endurance window and rapid 35-minute startup, it maintains peak productivity throughout even the busiest shifts.
• Large-scale steakhouses and BBQ restaurants
• High-volume hotel banquet kitchens
• Fine dining establishments in Dubai and Sharjah
• Catering operations requiring mobile prep space
• Open kitchens requiring an all-in-one grilling station
A: The HJXPROM120W is available through leading suppliers of kitchen equipment in Dubai and Sharjah, with full installation and support across the UAE.
A: Yes, this oven is designed with a user-friendly interface, featuring intuitive air-flow controls that make it highly easy to use even for staff new to charcoal cooking.
A: The price varies depending on the specific configuration and optional accessories. Contact your local Dubai supplier for a competitive quote on premium commercial kitchen equipment.
A: Every unit comes with a comprehensive manual covering safety, ignition, and cleaning to ensure user-friendly operation and longevity.
A: It is designed for high-volume throughput, averaging 192 lb (approx. 87 kg) of product per hour.
A: The chamber is designed with a dual-rack system compatible with 2 x GN 1/1 tray configurations.
The HJXPROM120W manual provides step-by-step instructions for the 35-minute thermal readiness protocol and fuel loading. This user-friendly guide ensures your team can achieve 9-hour endurance with minimal supervision. Maintenance of the integrated table and dual-rack system is straightforward, making it one of the most easy to use solutions for high-volume kitchen equipment in Dubai.
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